Christmas
2 COURSES £39 | 3 COURSES £45 This menu is available for groups on/between 1st November–24th December and 27th–31st December 2025. Pre-Order only! DO YOU HAVE ANY ALLERGIES? Full allergen information is available for all food & drinks – please inform staff of any allergies before placing your order. (V) Suitable for vegetarians. (VG) Suitable for vegans . (V-M) Made with vegetarian ingredients; may contain traces of non-vegetarian products. (VG-M) Made with vegan ingredients; may contain traces of non-vegan products. *Contains chicken meat. † Contains alcohol. Adults need around 2000 kcal a day. Subject to availability. A deposit may be required to confirm your booking. Full payment may be requested ahead of your booking date – full details will be provided at the time of your booking. This menu is available on/between 10th November–24th December and 27th–31st December 2025. A discretionary 12.5% service charge will be added to your bill. All tips are paid in full to our team.
The beginnig
CREAMY CAIPIRINHA SHRIMP COCKTAIL
Tiger prawns, lime & cachaça dressing, avocado purée, micro coriander & crispy cassava. 320 kcal
BRAZILIAN CHEESE BREAD & SPICED PUMPKIN DIP (V)
Warm pão de queijo served with roasted spiced pumpkin dip & fresh herbs. 410 kcal
FEIJOADA PORK PÂTE
Black bean & pork pâté with farofa crumbs, caramelized onion chutney & toast. 460 kcal
Middle
TRADITIONAL BRAZILIAN TURKEY WITH ALL THE TRIMMINGS
Roasted turkey, farofa with bacon & raisins, roasted root vegetables, pigs in blankets, chestnuts, turkey gravy & cranberry sauce. 1280 kcal
BRAZILIAN GRILLED PORK BELLY
Slow-roasted pork belly with pineapple & chili glaze, mashed cassava & sautéed greens. 715 kcal
FISH MOQUECA
Pan-fried cod in a coconut, tomato & dendê oil sauce, served with coconut rice & fresh coriander. 680 kcal
BRAZILIAN GRILLED BEEF STEAK
Chargrilled sirloin steak with chimichurri, roasted cassava wedges & sautéed seasonal vegetables. 750 kcal
VEGAN ‘CARIOCA’ PASTA RAGU (VG)
Tagliatelle with roasted vegetables, palm heart, rich tomato & cashew cream sauce, herb oil & micro greens. 380 kcal
To Finish
BRAZILIAN CHRISTMAS PUDDING (V)
Raisin & nut pudding with cachaça caramel sauce & whipped cream. 620 kcal
BRIGADEIRO CHOCOLATE TART (V-M)
Rich chocolate tart with condensed milk fudge & pistachio crumble, vanilla ice cream. 550 kcal
PASSION FRUIT & COCONUT PANNA COTTA (VG)
Creamy coconut & passionfruit panna cotta with lime zest & caramelized pineapple. 430 kcal