
A la Carte
Monday to Saturday
The Beginning
Pão de queijo
Fresh baked cheese bread bites, with truffle Parmesan, olives pate, sausage, shredded beef ribs
£9

Dadinhos de Tapioca
Cheddar & Mozzarella tapioca cake with guava purée and sweet 'Biquinho' peppers
£7

Salmon curado
Cachaça and lime cured salmon, pineapple & herbs chilli salsa
£12
Coraçãozinho de Galinha
Pan fried chicken hearts, caramelize onion, creamy garlic, cassava crumbs
£9
Disco de Pato
Duck croquette served with hot guava sauce
£9.5
Bolinho de costela
Beef ribs croquettes on mustard honey sauce
£9

Barriga de porco
Slow cooked pork belly, apple purée, pineapple & herbs salsa
£9

Sweet corn soup topped with palm heart, cheese bread croutons, calabresa sausage and crispy garlic.
£7

The Middle
Costela à bafo para compartilhar acompanha
Beef short ribs, crispy onion, garlic rice, Brazilian baked beans, tomato & onion salsa, greens, carrot & egg farofa
Single serve
£25
Double serve
£45

Picanha Grelhada
Grilled picanha steak, Calabresa sausage, sweet corn & rice "Baião" topped with a fried egg
£26

Feijoada
Slow cook pork belly, charqui beef and black beans stew served with garlic rice, greens, tomato salsa, cassava crumbs | vegan option available
£19

Moqueca
Haddock, prawns, mix peppers, tomato, onion, garlic, palm oil, coconut milk and coriander stew, served with coconut rice, cassava 'pirão' | vegan option available
£22

Arroz de pato
Devon duck, smoked bacon, thyme and rice casserole with rich duck jus
£24
Hambúrguer de costela
Beef ribs cheeseburger, ‘Pão de queijo’ bread, tomato & onion salsa, lettuce, garlic mayo, fries
£17

Frango com polenta
Grilled chicken breast, creamy polenta, okra, tomato, turmeric jus
£18

Chambaril com creme de cassava
Slow cooked Ossobuco Bourguignon, served with cassava & cheese purée
£25
The End
Brigadeiro
White and dark chocolate truffle rolled up on chocolate chip and mix nuts
£4
Pudim de leite condensado com laranja
Brazilian caramel pudding with caramelized orange
£7
Torta de banana
Plantain tart, with homemade banana ice cream
£6
Affogato
Homemade doce de leite ice cream, double espresso, chocolate droops and chantilly cream
£7
Petit Gateau
Dark chocolate fondant, homemade dulce de leche ice cream, crumble nuts
£8
Abacaxi grelhado com canela
Spiced baked pineapple served with homemade coconut sorbet
£7